1 cup silk coconut milk
1 heaping tbsp vanilla greek yoghurt
1 heaping tbsp plain greek yoghurt
1/2 cup frozen strawberries
1 tsp hemp hearts
1 tsp bee pollen
Blend coconut milk, vanilla greek yoghurt, plain greek yoghurt and strawberries in a blender until all of the ingredients are well combined. Transfer the mixture to a glass and top with hemp hearts, bee pollen and raspberries.